Licorice Milkshake

Licorice Milkshake

Bold, aromatic licorice syrup cuts through sweet vanilla ice cream for a striking contrast of herbal warmth and frosty cream. Nordic candy lovers adore this pairing, which suits adventurous gatherings when you want something far beyond everyday dessert drinks. Finish with a dusting of raw licorice powder for a fragrant aroma.

Licorice Milkshake is a frozen drink from our Milkshakes collection, made with vanilla ice cream, licorice syrup, milk. This recipe makes a single serving in roughly 30–45 sec using the Milkshake / Blend program on your slush machine.

Time
30–45 sec
Servings
1 glass
Machine program
Milkshake / Blend

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Machine program: Milkshake

Pour the mix in at room temperature or chilled — no ice needed. Select the program and let the machine work until the texture is right.

Ingredients

Instructions

  1. Step 1

    Pour all the ingredients into the machine's container — there's no need for ice cubes, the machine freezes the liquid itself.

  2. Step 2

    Run the Milkshake / Blend program for about 30–45 seconds until thick, smooth and creamy.

  3. Step 3

    Serve straight away for the best texture.

No slush machine? Add about 1 kg (8 cups) of ice and blend in batches until smooth.